SWEET CORN, PEPPERED BACON AND SHRIMP CHOWDER
Tuesday, March 5, 2019
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weet Corn, Peppered Bacon and Shrimp Chowder is everything you could dream up in a soup and then some. Today was one of those chilly fall evenings that required a hearty, soul warming soup. This has been a pretty standard recipe when we’re craving some comfort.
Sweet yellow corn is the best in the fall, seasonally, it’s available August-October but now you can pretty much find it packaged in your local grocery store year around. There is nothing quite like local fresh sweet corn though. This is a great recipe for a few reasons; it’s a one pot meal, it’s dairy free and gluten free, and it’s ridiculously delicious.
